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Food Services Coordinator / Head Cook - Camp Pringle

  • 28 Jul 2021 10:27 AM
    Message # 10780204

    Camp Pringle in Shawnigan Lake, Vancouver Island is looking for a food services coordinator / Head Cook for our fall rental groups season! If you have experience as a cook or kitchen manager and thrive in an upbeat team environment we want to hear from you! Due to COVID-19 our group capacities are still significantly reduced. The Head Cook will be responsible for overseeing the kitchen staff team and providing catering service for rental groups of 30-70 guests. 

    This position is full time from September 1st-November 21st with the possibility of extension for the right candidate. 

    This is a weekly salaried position starting at $840.00/week but salary is flexible based on experience. 

    Free accommodations and meals are provided at camp. 

    Standard First Aid, WHMIS and Food Safe Level 1 certification required (or ability to obtain certification prior to start date). 

    For a complete job description or for more information please email Claire Friedrich, Executive Director at director@camppringle.com. 

    Last modified: 28 Jul 2021 10:30 AM | Camp Pringle

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